If you’re my age, or just simply an American woman inundated with ageist, beauty-obsessed programming, you CARE about your skin A LOT. Although I don’t …
Creamy Vegan Corn Pudding: Follow Your Dreams
I very seldom have corn pudding, but I’ve had some very good experiences in the past. The soft and fluffy, buttery and savory thing is …
Korean Spa Turned Vegan Crispy Korean BBQ Tofu
After being peer pressured by my lovely friend, I finally spent a day at our suburban Chicago version of a Korean spa or jjimjilbang. I’ve …
I’m a Fromager, Y’all!
Before this plant-based life chose me, I was eating the hell out of some cheese, honey. I’m not talking Sargento either. I was all about …
First Rejuvelac
I first tried Rejuvelac at a local raw vegan restaurant, Chicago Raw, and I won’t lie. It had a weird, like nothing I’ve tasted before …
Vegan Peach and Goji Oat Muffins
I had some peaches. I had some goji berries. My vegan Peach & Goji Berries Oat Muffins were born. I prefer breakfasts that really packed …
Get Your Wellness Worth
Tips for Staying Sane by Getting the Most Out of Your Gym Membership For the last few years (around four or five to be somewhat …
Vegan Blueberry Lime Oat & Hemp Muffins
These muffins are nutrient bombs! High in protein, antioxidants, and all the other good stuff. (And they’re low in sugar!!!)
Caribbean Collard Green Coleslaw
You would think that as a lover of all things fancy, coleslaw wouldn’t exactly be my thing, especially slaw made from collard greens. Well, you …
Kaftans, always
My lovely and talented friend, Sandria, recently alerted me to Veronique Hyland’s NY Mag article, “How to Get Your Body Caftan-Ready for Summer.” Although I …